Clay Bar


At Clay Bar


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Sushi is a popular Japanese dish made of rice and other fillings, like fish, vegetables, or even fruit. It is sometimes rolled in dried algae, called Nori, then cut bite-sized. Don’t forget the condiments! Shōyu, or soy sauce, and spicy wasabi will make your dish complete.

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CMA's Residency for Experimental Arts Education receives support from the National Endowment for the Arts. Read more